Jerky and Snack Sticks are the most popular meat snacks on the market today. Ground turkey, buffalo, and elk are other excellent choices. Get it as soon as Tue, Jan 19. Contains mustard. 32 ($11.32/Count) FREE Shipping. That's why each recipe we develop is unique, because no two blends should be alike. To make smaller batches: Dissolve 3-1/4 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water per pound of meat in a glass bowl. Marinate st Cure should be used at a rate to not exceed 1/4 teaspoon per pound of meat. LEM Backwoods Cured Sausage Seasoning with Cure Packet, Andouille: Amazon.sg: Sports, Fitness & Outdoors Cure packet included. Skip to main content.sg. Enhance the flavor of your finished product, To store your jerky for longer periods use a. If you decided on jerky strips, dissolve your seasonings and cure in water and marinade for at least eight hours in the refrigerator. One of our eight popular jerky seasoning flavors; Contains MSG. Directions: Grind a mixture containing at least 20% pork or pork fat. LEM Jerky Seasonings make homemade jerky simple by including all cure and seasoning ingredients in a convenient bag. You will notice how well the meat stays together LEM's exclusive blend brings this traditional recipe to new heights. LEM's exclusive blend brings this traditional recipe to new heights; Specifications . More Buying Choices $6.49 (5 new offers) LEM Products 9149 Backwoods Caribbean Jerk Jerky Seasoning (25 Lb) 4.2 out of 5 stars 24. Marinate strips or mix with ground meat and use with our famous Jerky Cannon! Original: This blend has been around from the days of the western frontier. Suite 300, West Chester, OH 45011-9767 USA Monday - Friday 8am - 6pm EST (877) 336-5895. To make smaller batches: Use 6 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water for each pound of meat used. 4440 Muhlhauser Rd. CURE: Whenever you make jerky or snack sticks, you should use Cure. To make smaller batches: Use 5 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water for each pound of meat used. Don't worry - the Cure is included with the Jerky Seasoning, makes cooking at low temperatures safe while adding flavor and color. We make it simple with our easy to follow instructions and pre-measured cure in every package. or 25 lbs. The leaner the meat, the faster it will dry, with much less dripping and a lot less mess. See more ideas about seasonings, flavors, sausage. I used to have butcher shops make my venison jerky for years ,and it was always very expensive and not always what I liked. Do NOT add fat to your ground venison when you process it, as venison makes excellent jerky because it is naturally lean. Backwoods Hickory Jerky Seasoning. Jerky Seasoning. SEASONING: Backwoods Seasonings have been specially formulated to use with ground meat. Jan 27, 2014 - Infused with the inviting aroma of hickory smoke, this seasoning carries a rich, slightly sweet flavor that will leave you wanting more. package at one time: Dissolve entire seasoning and cure packets into 20 ounces of water for 20 pounds of meat. You can thaw ground meat that has already been frozen and use it for jerky. To make the entire 20 lb. This Hot favorite gets its heat from crushed red peppers. As long as the meat was fresh when it was frozen, there will be no problem. Cart All. Backwoods Cracked Pepper Jerky Seasoning. LEM brings this traditional recipe to new heights. LEM brings this traditional recipe to new heights. Strong hints of brown sugar give this popular Asian blend a sweet finish. Lem Backwoods Original Jerky Seasoning - Makes 25 Pounds9620. Roll a small amount of meat with a rolling pin until 1/8" thick and cut into strips. Find Us. Your jerky seasoning search stops here. Backwoods Jalapeno Jerky Seasoning… Jerky making is deliciously simple! It's our fanatical commitment to flavor. Disclosure : This site contains affiliate links to products. STORAGE: Freeze homemade jerky after 2 weeks. LEM's exclusive blend brings this traditional recipe to new heights.Backwoods Jerky Seasonings have been delighting customers since 1991. Directions: Grind a mixture containing at least 20% pork or pork fat. The original blend of jerky seasoning goes back to the days of the western frontier, and the LEM Backwoods Original Jerky Seasoning elevates that traditional recipe to new heights. Custom-blended for wild game and domestic meat. 99. You will notice how well the meat stays together for uniform strips. Backwoods Snack Stick Seasoning with Cure Packet: Amazon.sg: Sports, Fitness & Outdoors. Ship it! How to make jerky. Use to … For ground jerky method, you’ll mix the seasonings and cure with a few ounces of water then knead the mixture directly into the meat using a meat lug or meat mixer. LEM Backwoods Cracked Pepper Jerky Seasoning is perfect for the spicy food lover. $5.49–$15.49 This smoky southwest flavor is not to be missed. Suite 300, West Chester, OH 45011-9767 USA, Monday - Friday 8am - 6pm EST    (877) 336-5895, 25% Less Sodium Than Our Regular Seasoning. In this video I tell you what you need to make a simple jerky recipe. Ground round or sirloin makes excellent meat for jerky. LEM Backwoods Jerky Seasoning Product Family #: 2659175415; Product #: Manufacturer #: UPC #: ... Marinate strips or mix with ground meat and use with the LEM Jerky Cannon (291755)! Original: This blend has been around from the days of the western frontier. Jul 14, 2017 - What makes Backwoods® Sausage and Jerky Seasonings so exceptional? $11.32 $ 11. The Cure should be used to prevent Botulism, which can easily be produced when drying meat at low temperatures. Backwoods Cracked Pepper Jerky Seasoning has a nice kick from cracked peppercorn that is sure to make some of the best jerky you've ever eaten. Experience the fiery flavor of this Mexican pepper. MEAT: The ground meat should be as lean as possible. The original "Grab-n-Go" snack for camping, hunting, fishing or for your friends! LEM Backwoods Cracked Pepper Jerky Seasoning, 5 Lbs. Cook at low heat in your oven or in a Dehydrator. LEM Jerky Seasonings make homemade jerky simple by including all cure and seasoning ingredients in a convenient bag. LEM Products | The Leader In Game Processing package at one time: Dissolve entire seasoning and cure packets into 25 ounces of water for 25 pounds of meat. Backwoods Mesquite Jerky Seasoning. SEASONING: Backwoods Seasonings have been specially formulated to use with ground meat. CURE: Whenever you make jerky or snack sticks, you should use Cure. Backwoods Jerky Seasonings have been delighting customers since 1991. Clearance: No: Manufacturer SKU: 9064: Brand: LEM Backwoods: UPC: 734494090642: ISPU Only: No: Type: Jerky Seasoning: Store Pickup: Yes: Store Availability . or 25 lbs. This bag can cure up to 5 pounds of meat so you won't have to worry about having enough jerky left over after your friends … 4440 Muhlhauser Rd. Make delicious strips of jerky from any beef, turkey, deer, duck, wild game, or other lean ground meat. Several years ago I purchased this LEM Jerky Cannon and have only used it a few times. View user-submitted recipes that use the Backwoods Jerky Seasoning. Millions of pounds of jerky are purchased in retail outlets each year by eager customers looking for a quick, delicious snack. Just follow the directions on your Backwoods Jerky Seasoning and you'll be making jerky in no time! I'm sure it does well as a snack stick reasoning. I started buying this Original Backwoods jerky mix and will never bring my venison in again !! Select the return method. Each seasoning is custom blended for wild game and domestic meat. The seasoning works well with both wild game and domestic meat. I don't really make snack sticks out of it but I do make tube and flat ground jerky from it and it works perfectly fine when combined with my other seasonings for the recipe I am tryign to make. Each package of Backwoods Jerky Seasoning will season 5 lbs. Cajun: A bayou classic - a blend of celery, onion & cayenne pepper. When I come up with a new recipe or idea I start with this seasoning. Orders over $ 25 shipped by Amazon no two blends should be alike a with... And much of Mexico, this smoky southwest flavor is not to be missed with the LEM Seasonings. Dripping and a lot less mess and some heat for added enjoyment why each recipe develop... Use a tell you what you need to make a simple Jerky recipe, Fitness &.... Jerky simple by including all cure and Seasoning ingredients in a perfect blend BBQ... 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